CEC Brand

• Appearance
• Milky liquid

• Application
• Bakery, dairy, confectionery, beverages

• Assay
• Conforms to standards

• Color
• Milky White

• Heavy Metal (%)
• <0.003%

• Melting Point
• N/A (liquid at room temperature)

• Molecular Formula
• N/A (mixture of compounds)

• Other Names
• Boiled Milk Essence, Milk Boil Flavour

• Physical Form
• Liquid

• Purity
• >99%

• Shelf Life
• 24 months

• Smell
• Other, Characteristic of boiled milk

• Solubility Tests
• Passes standard solubility tests in water

• Storage
• Other, Store in a cool, dry place away from direct sunlight

• Structural Formula
• N/A (mixture)

• Taste
• Other , Natural boiled milk taste

• Type
• Flavoring Agents

• Water Solubility
• Soluble

• Appearance
• Clear liquid

• Application
• Bakery, Confectionery, Ice Cream, Dairy products, Desserts, Sweets

• Assay
• N/A (Blend mixture)

• Boiling point
• N/A (mixture of volatile components)

• CAS No
• N/A (Flavour blend, not a single chemical entity)

• Color
• Light brown to golden yellow

• Heavy Metal (%)
• <10 ppm

• Melting Point
• N/A (liquid at room temperature)

• Molecular Formula
• N/A (mixture)

• Other Names
• Butter Scotch Artificial Flavour, Butterscotch Essence

• Physical Form
• Liquid

• Purity
• >99% (as per Manufacturer standard)

• Shelf Life
• 24 months from date of mfg

• Smell
• Other, Characteristic rich butterscotch aroma

• Solid Content
• N/A (liquid)

• Solubility Tests
• Fully soluble in water

• Storage
• Other, Keep in cool, dry, and dark place. Tightly closed container.

• Taste
• Other

• Type
• Flavoring Agents

• Water Solubility
• Soluble